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Remote/Online Learning – Lunch

Ala Carte Menu Breakfast Menu Lunch Menu Remote/Online Learning – Breakfast

May 2021
Remote/Online Learning – Lunch
Mon May 3
Hamburger
1/2 cup Fries
1/2 cup Celery Sticks
Fresh Orange
Milk
Tue May 4
Personal Pan Pizza
3/4 cup Broccoli
Peach Cup
Milk 
Wed May 5
Mini Corn Dogs
1/2 cup Fries
1/2 cup Green Peas
Fresh Banana
Milk
Thu May 6
Chicken Smackers
Wheat Roll
1/2 cup Potato Rounds
1/2 cup Fresh Baby Carrots
Fresh Apple Slices
Milk


Fri May 7
Turkey and Cheese Sandwich
Sun Chips
1/2 cup Fresh Baby Carrots
1/2 cup Chickpeas
Applesauce Cup
Milk
Mon May 10
Hamburger
1/2 cup Fries
1/2 cup Celery Sticks
Fresh Orange
Milk
Tue May 11
Personal Pan Pizza
3/4 cup Broccoli
Peach Cup
Milk 
Wed May 12
Mini Corn Dogs
1/2 cup Fries
1/2 cup Green Peas
Fresh Banana
Milk
Thu May 13
Chicken Smackers
Wheat Roll
1/2 cup Potato Rounds
1/2 cup Fresh Baby Carrots
Fresh Apple Slices
Milk


Fri May 14
Turkey and Cheese Sandwich
Sun Chips
1/2 cup Fresh Baby Carrots
1/2 cup Chickpeas
Applesauce Cup
Milk
Mon May 17
Hamburger
1/2 cup Fries
1/2 cup Celery Sticks
Fresh Orange
Milk
Tue May 18
Personal Pan Pizza
3/4 cup Broccoli
Peach Cup
Milk 
Wed May 19
Mini Corn Dogs
1/2 cup Fries
1/2 cup Green Peas
Fresh Banana
Milk
Thu May 20
Chicken Smackers
Wheat Roll
1/2 cup Potato Rounds
1/2 cup Fresh Baby Carrots
Fresh Apple Slices
Milk


Fri May 21
Turkey and Cheese Sandwich
Sun Chips
1/2 cup Fresh Baby Carrots
1/2 cup Chickpeas
Applesauce Cup
Milk
Mon May 24
Hamburger
1/2 cup Fries
1/2 cup Celery Sticks
Fresh Orange
Milk
Tue May 25
Personal Pan Pizza
3/4 cup Broccoli
Peach Cup
Milk 

Wed May 26
Mini Corn Dogs
1/2 cup Fries
1/2 cup Green Peas
Fresh Banana
Milk
Fri May 28
Have a Great Summer!
Mon May 31

Tue Jun 1
Wed Jun 2
Thu Jun 3
Fri Jun 4
For more information regarding Food Safety, Meal Storage, and Cooking/Heating Instructions, please see the Conroe Independent School District Child Nutrition website at https://www.conroeisd.net/department/child-nutrition/

COVID-19 Impact on School Meals
  • Entree choices are based on availability, packaging, inventory, and ease of transport should students eat in locations other than the cafeteria.
  • Due to decreased production from manufacturers, there may be frequent menu substitutions with or without notice. 

In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write

USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY).

USDA is an equal opportunity provider and employer.